Coonawarra
100% Sauvignon Blanc
14% Alc
20 years old vine
12 hours cold maceration, 97% stainless, 3% barrel fermented in French oak hogsheads.
Aroma: Sauv Blanc 101, gooseberry, citrus and green apple with hints of pineapple.
Palate: Great intensity of gooseberry and mineral flavours with a lemony citrus twist. The palate has good mouthfeel with soft natural acidity driving length.
Raidis Estate The Kelpie Sauvignon Blanc
Raidis Estate, in South Australia's Coonawarra region, is celebrated for its premium wines and sustainable practices. Founded by the Raidis family, the estate produces high-quality wines, combining traditional techniques with modern innovation. Their focus on environmental stewardship and community involvement highlights their dedication to crafting exceptional wines while respecting the land.
The Raidis family's story begins with Chris Raidis, who immigrated to Australia from Greece in the 1950s, carrying with him a rich tapestry of Mediterranean traditions and a love for hospitality. This love for the vineyards, passed down through generations, has found a perfect home in the Coonawarra's fertile soil.
Our philosophy at Raidis Estate is simple: we make wine to bring people together. Our wines are more than just a collection of grapes; they are an expression of our passion for life, family, and good food. Whether it's a crisp Sauvignon Blanc, a rich Cabernet Sauvignon, or our famous Pinot Gris, every bottle is crafted with meticulous care and attention to detail, ensuring that each sip is a moment of pure joy.